Cauliflower is fast to prepare and cook, and a powerfully nutritious member of the cruciferous vegetable family.
Nutrient Value & Benefits
Contains Folic acid, Vitamin C, Vitamin K, Potassium.Folic Acid, Vitamin C and Vitamin K good for the digestive system, skin, hair, and immune system.
Shelf Life
Recommended to be consumed within 5 days of purchase.
Storage Tips
Cut off root. Leave protective outer leaves. To maintain freshness, wrap in plastic bag and store in the vegetable crisper of refrigerator.
Storage Temperature (degC)
0-2
Unit
1 unit (500-700 g)
Shelf Life
Recommended to be consumed within 5 days of purchase.
Country of Origin
India
Disclaimer
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